Sometimes you need to mix in a little granola - Homemade granola is super easy and fun to make!
Ingredients:
Dry:
2 cups rolled oats (I use gluten free only oats)
1/4 cup sliced almonds
1/4 cup pumpkin seeds
2 tablespoons chia seeds
1/2 teaspoon cinnamon
Pinch of salt (I use pink Himalayan salt)
Wet:
1/3 cup honey
1/3 cup natural peanut butter
1/3 cup coconut oil (melted)
Directions:
Pre heat oven to 300 F and line a baking sheet with parchment paper.
In a large bowl, mix all dry ingredients. In a separate bowl, mix all wet ingredients. Pour the wet ingredients into the dry ingredients and stir until fully combined.
Spread out in a single layer on a baking sheet and bake 25-30 minutes. Remove from oven and let cool completely. Once cooled, crumble the granola and transfer to an airtight container for storage.
